Whiskey Barrel Aged Coffee - Guatemala

About this product 

Indulge in the exquisite richness of our artisanal Guatemalan coffee, meticulously aged for at least 30 days in locally sourced oak whiskey barrels. During this process, the grains undertake a transformative journey, absorbing the enchanting essence of the seasoned wood, as well as the subtle nuances of the residual whiskey. The result is an unparalleled taste experience that awakens the senses and reveals a harmonious blend of sweetness and complexity. With each sip, you will embark on a sensory adventure where the murmurs of smoky whiskey rub shoulders with the invigorating boldness of coffee.